9 . What Your Parents Taught You About Mexican Chimineas
작성자 정보
- Anita 작성
- 작성일
본문
Chimineas - An Authentic Mexican Fire Pit
Chimineas, originally used as ovens for baking, are a reflection of Mexico's rich tradition of culture. The simple design, which blends practicality and aesthetics is timeless.
Chimineas of clay are fired in kilns to remove organic material and seal the pores to reduce cracking. They are built to live outdoors all year round, but should be protected from prolonged exposure to the elements.
Origins
Imagine a balmy summer evening, surrounded by family and friends, savoring delicious food in a beautiful outdoor space, kept warm by the gentle warmth of your clay or Mexican chiminea. This scene is reminiscent of the Mexican origins of this type of outdoor fireplace.
The terracotta stoves of the past were designed to function as radiant heaters as well as ovens. They helped tribesmen survive the cold desert nights in their home. Their distinctive shape was derived from their utilitarian values which stressed practicality and communal living.
These stoves were initially made from natural terra-cotta clay that was dried and wood-fired in kilns. Chimineas made of clay are more rustic and don't have a an exterior that is glazed to protect them. Modern manufacturers create chimineas made of metals like aluminum, cast iron and brass. These materials are more robust and resistant to weather, which is one of the main limitations of the clay design.
The unique design of the chiminea was inspired by the idea of a pot-bellied foundation that rises to form an elongated chimney. This shape is an ideal method of containing a fire whilst directing the smoke upwards, which decreases the risk of inhaling air and increases heat retention.
Chimineas were used by Mexican tribes for heating, cooking and lighting. We can still enjoy their beauty and the warmth they provide in the cold winter evenings or even under the warm winter sun.
Whether your chiminea is an authentic Mexican piece or a modernized version, Gardeco has a choice of styles that will suit your decor and garden. We offer a variety of sizes, from small to extra-large. We also have clay chimineas that have decor that is either moulded or engraved into the body of the item.
Our range of terracotta-based Chimineas and Mexican Chimineas is made by artisans from the heartland of Mexico. The manufacturing process can cause slight variations in colour and shape. If your chiminea fire pit starts to fade, you can always repaint it using an emulsion water-based paint. Before you use your new chiminea, it's crucial to follow all instructions and care tips provided by the manufacturer.
Design
Chimineas are not only practical, but they also give an authentic and rustic look to the space. They come in different materials and designs, and they can be combined with any patio furniture. They can be focal points or blend in seamlessly with the surrounding landscape.
The traditional chimenea, constructed of clay, was created with both practical and cultural significance in mind. Its chimney-like neck was tall and directed smoke away from users, and its rounded body radiates warmth. It also served as a gathering place for gathering and storytelling and played a significant role in Mexican and Central American culture.
Traditionally, chimineas were made by local artisans from wet clay that was taken directly from the ground. The clay was then molded to its final shape before being kiln dried. Clay chimeneas are extremely labor-intensive to create, especially the larger ones. Typically the potters would roll long snakes of clay into a cylinder shape, and then smooth the clay to form the chiminea's bowl and neck. The rim of the clay was often decorated with carvings and patterns.
Modern chimineas are typically made from metals such as cast-iron or aluminum. Metal chimineas are an important improvement because they could withstand moisture and high temperatures without cracking. This allowed chimineas be used in a broad range of climates.
Metal chimineas are the most common but there are certain companies that make clay and terracotta chimineas. Metal chimineas are stronger and are easier to clean. These advantages have made chimineas from metal more popular than their clay counterparts.
No matter what kind of chiminea you pick it is essential to place it in the right spot. It must be placed in a leveled space and away from anything that could ignite like trees, grass or other buildings. The chiminea must be placed on a brick, concrete, patio, or stone terrace and not on a deck made of wood. It's also an excellent idea to put 50mm of sand or Gardeco lava stones under the chiminea in order to shield it from direct heat and keep the hot part of the fire away from the clay.
Materials
Kiln-fired clay chimineas and terracotta are still being produced by small-scale factories. The temperatures can rise up to 1000 degrees Celsius. Once they are cooled and dried the chimineas are then assembled. Some are coated with glazes, while others are unglazed. These chimineas provide a Mexican experience in a garden.
Chimineas can be painted by hand in a variety colours and patterns to fit different styles. The paint finish will discolour as time passes and also due to the heat of the fire, so it is best to re-paint using an acrylic emulsion based on water.
Originally designed to provide heating and cooking facilities for Mexicans living in towns, chimineas over the years have evolved into an iconic symbol of Mexican culture, changing their functionality to satisfy a variety of requirements. In addition to serving as bread ovens for the indigenous people of Mexico These distinctive structures also played a crucial role in repelling insects as well as promoting social gatherings.
The unique design of the chiminea, with its wide base and narrow chimney spout allows maximum air to be drawn into the structure at the bottom, minimizing the intake of smoke. It also helps to keep the heat within the chiminea's belly, which makes it ideal for cooking.
chimineas and fire pits are found in various materials, including terracotta clay, cast iron and even aluminium. Terracotta chimineas are by far the most common choice, offering the classic Mexican look. However, they are susceptible to cracking under pressure and should only be placed on a flat, fire-safe surface. Cast iron and aluminium chimineas are less prone to cracking and damage, but they are stylish and robust.
To ensure that the chiminea lasts for as long as is possible It should be kept in a well-ventilated space and protected from wind and rain. It should be kept away from any walls or structures that might catch alight, as well as any patio roofs or eaves that may be damaged by the sudden shift in temperature that occurs when the chiminea is removed. In order to prevent the chiminea from burning too much, it's recommended that leaves are not burned and only well-seasoned, kiln-dried logs are burned. Regular cleaning with a wire brush is important, as it will keep deposits from accumulating that are liable to burn and blacken. The chiminea can be protected from the wind to reduce the amount of smoke it releases.
Maintenance
Proper maintenance is crucial to the longevity of any fire apparatus. This will help to extend its lifespan and ensure that it operates safely. Chimineas can be quite fragile and should always be kept away from the elements where they can be properly taken care of. Even though a clay chiminea appears to be strong however, it could still crack and break from various sources. It is crucial to examine your chiminea for signs of wear, and to follow the manufacturer's guidelines regarding how often to start it up.
To keep your mexican chimney looking good you must clean it thoroughly with mild detergent. This will remove any built-up dirt and grime, which can cause discoloration or corrosion. To get rid of loose rust particles you should make use of a wire brush. It is recommended that goggles and gloves are worn for safety. After scrubbing your indoor chiminea clean, rinse it and let it dry completely. This will prevent any moisture which causes corrosion, and can prolong the life of your chiminea.
After your chiminea has been cleaned and dried, you should lightly sand it using fine-grit sandpaper. This will smooth the surface and eliminate any rough areas that could catch on to the embers as you build a fire. Sanding can also make the surface appear more attractive and even. Finally, the sanding can be followed by several coats of stove or grill paint, which will improve the appearance of your chiminea as well as protect it from corrosion.
It is also recommended that you keep your chiminea away from direct sunlight and wind because this could cause the paint to peel and fade. You can easily fix the problem by using water-based emulsions or paints or masonry sprayed. It is also crucial to only add a small amount of wood at a given time and build small fires to your chiminea to "break it into" and avoid overheating.
Chimineas, originally used as ovens for baking, are a reflection of Mexico's rich tradition of culture. The simple design, which blends practicality and aesthetics is timeless.
Chimineas of clay are fired in kilns to remove organic material and seal the pores to reduce cracking. They are built to live outdoors all year round, but should be protected from prolonged exposure to the elements.
Origins
Imagine a balmy summer evening, surrounded by family and friends, savoring delicious food in a beautiful outdoor space, kept warm by the gentle warmth of your clay or Mexican chiminea. This scene is reminiscent of the Mexican origins of this type of outdoor fireplace.
The terracotta stoves of the past were designed to function as radiant heaters as well as ovens. They helped tribesmen survive the cold desert nights in their home. Their distinctive shape was derived from their utilitarian values which stressed practicality and communal living.
These stoves were initially made from natural terra-cotta clay that was dried and wood-fired in kilns. Chimineas made of clay are more rustic and don't have a an exterior that is glazed to protect them. Modern manufacturers create chimineas made of metals like aluminum, cast iron and brass. These materials are more robust and resistant to weather, which is one of the main limitations of the clay design.
The unique design of the chiminea was inspired by the idea of a pot-bellied foundation that rises to form an elongated chimney. This shape is an ideal method of containing a fire whilst directing the smoke upwards, which decreases the risk of inhaling air and increases heat retention.
Chimineas were used by Mexican tribes for heating, cooking and lighting. We can still enjoy their beauty and the warmth they provide in the cold winter evenings or even under the warm winter sun.
Whether your chiminea is an authentic Mexican piece or a modernized version, Gardeco has a choice of styles that will suit your decor and garden. We offer a variety of sizes, from small to extra-large. We also have clay chimineas that have decor that is either moulded or engraved into the body of the item.
Our range of terracotta-based Chimineas and Mexican Chimineas is made by artisans from the heartland of Mexico. The manufacturing process can cause slight variations in colour and shape. If your chiminea fire pit starts to fade, you can always repaint it using an emulsion water-based paint. Before you use your new chiminea, it's crucial to follow all instructions and care tips provided by the manufacturer.
Design
Chimineas are not only practical, but they also give an authentic and rustic look to the space. They come in different materials and designs, and they can be combined with any patio furniture. They can be focal points or blend in seamlessly with the surrounding landscape.
The traditional chimenea, constructed of clay, was created with both practical and cultural significance in mind. Its chimney-like neck was tall and directed smoke away from users, and its rounded body radiates warmth. It also served as a gathering place for gathering and storytelling and played a significant role in Mexican and Central American culture.
Traditionally, chimineas were made by local artisans from wet clay that was taken directly from the ground. The clay was then molded to its final shape before being kiln dried. Clay chimeneas are extremely labor-intensive to create, especially the larger ones. Typically the potters would roll long snakes of clay into a cylinder shape, and then smooth the clay to form the chiminea's bowl and neck. The rim of the clay was often decorated with carvings and patterns.
Modern chimineas are typically made from metals such as cast-iron or aluminum. Metal chimineas are an important improvement because they could withstand moisture and high temperatures without cracking. This allowed chimineas be used in a broad range of climates.
Metal chimineas are the most common but there are certain companies that make clay and terracotta chimineas. Metal chimineas are stronger and are easier to clean. These advantages have made chimineas from metal more popular than their clay counterparts.
No matter what kind of chiminea you pick it is essential to place it in the right spot. It must be placed in a leveled space and away from anything that could ignite like trees, grass or other buildings. The chiminea must be placed on a brick, concrete, patio, or stone terrace and not on a deck made of wood. It's also an excellent idea to put 50mm of sand or Gardeco lava stones under the chiminea in order to shield it from direct heat and keep the hot part of the fire away from the clay.
Materials
Kiln-fired clay chimineas and terracotta are still being produced by small-scale factories. The temperatures can rise up to 1000 degrees Celsius. Once they are cooled and dried the chimineas are then assembled. Some are coated with glazes, while others are unglazed. These chimineas provide a Mexican experience in a garden.
Chimineas can be painted by hand in a variety colours and patterns to fit different styles. The paint finish will discolour as time passes and also due to the heat of the fire, so it is best to re-paint using an acrylic emulsion based on water.
Originally designed to provide heating and cooking facilities for Mexicans living in towns, chimineas over the years have evolved into an iconic symbol of Mexican culture, changing their functionality to satisfy a variety of requirements. In addition to serving as bread ovens for the indigenous people of Mexico These distinctive structures also played a crucial role in repelling insects as well as promoting social gatherings.
The unique design of the chiminea, with its wide base and narrow chimney spout allows maximum air to be drawn into the structure at the bottom, minimizing the intake of smoke. It also helps to keep the heat within the chiminea's belly, which makes it ideal for cooking.
chimineas and fire pits are found in various materials, including terracotta clay, cast iron and even aluminium. Terracotta chimineas are by far the most common choice, offering the classic Mexican look. However, they are susceptible to cracking under pressure and should only be placed on a flat, fire-safe surface. Cast iron and aluminium chimineas are less prone to cracking and damage, but they are stylish and robust.
To ensure that the chiminea lasts for as long as is possible It should be kept in a well-ventilated space and protected from wind and rain. It should be kept away from any walls or structures that might catch alight, as well as any patio roofs or eaves that may be damaged by the sudden shift in temperature that occurs when the chiminea is removed. In order to prevent the chiminea from burning too much, it's recommended that leaves are not burned and only well-seasoned, kiln-dried logs are burned. Regular cleaning with a wire brush is important, as it will keep deposits from accumulating that are liable to burn and blacken. The chiminea can be protected from the wind to reduce the amount of smoke it releases.
Maintenance
Proper maintenance is crucial to the longevity of any fire apparatus. This will help to extend its lifespan and ensure that it operates safely. Chimineas can be quite fragile and should always be kept away from the elements where they can be properly taken care of. Even though a clay chiminea appears to be strong however, it could still crack and break from various sources. It is crucial to examine your chiminea for signs of wear, and to follow the manufacturer's guidelines regarding how often to start it up.
To keep your mexican chimney looking good you must clean it thoroughly with mild detergent. This will remove any built-up dirt and grime, which can cause discoloration or corrosion. To get rid of loose rust particles you should make use of a wire brush. It is recommended that goggles and gloves are worn for safety. After scrubbing your indoor chiminea clean, rinse it and let it dry completely. This will prevent any moisture which causes corrosion, and can prolong the life of your chiminea.
After your chiminea has been cleaned and dried, you should lightly sand it using fine-grit sandpaper. This will smooth the surface and eliminate any rough areas that could catch on to the embers as you build a fire. Sanding can also make the surface appear more attractive and even. Finally, the sanding can be followed by several coats of stove or grill paint, which will improve the appearance of your chiminea as well as protect it from corrosion.
It is also recommended that you keep your chiminea away from direct sunlight and wind because this could cause the paint to peel and fade. You can easily fix the problem by using water-based emulsions or paints or masonry sprayed. It is also crucial to only add a small amount of wood at a given time and build small fires to your chiminea to "break it into" and avoid overheating.
관련자료
-
이전
-
다음
댓글 0개
등록된 댓글이 없습니다.